Sardel Organic Extra Virgin Olive Oil

$34.99

Produced on a family-owned farm in Puglia, Italy, organic extra virgin olive oil is made using local Coratina olives grown on centuries-old trees. Cold-extracted within 12 hours of harvesting, Sardel's Italian olive oil has a unique balance of spice, fruitiness and bitterness that will enhance and accent the flavors of whatever you're cooking. We recommend that you use it generously, whether as a cooking oil, or as a garnish or in dressings.

Quantity:
Add To Cart

Produced on a family-owned farm in Puglia, Italy, organic extra virgin olive oil is made using local Coratina olives grown on centuries-old trees. Cold-extracted within 12 hours of harvesting, Sardel's Italian olive oil has a unique balance of spice, fruitiness and bitterness that will enhance and accent the flavors of whatever you're cooking. We recommend that you use it generously, whether as a cooking oil, or as a garnish or in dressings.

Produced on a family-owned farm in Puglia, Italy, organic extra virgin olive oil is made using local Coratina olives grown on centuries-old trees. Cold-extracted within 12 hours of harvesting, Sardel's Italian olive oil has a unique balance of spice, fruitiness and bitterness that will enhance and accent the flavors of whatever you're cooking. We recommend that you use it generously, whether as a cooking oil, or as a garnish or in dressings.

"Sizzle" Extra Virgin Olive Oil | Graza
$16.99
Organic Balsamic Vinegar of Modena | Sardel
$27.99
Black Truffle Oil | TRUFF
$24.99
"Drizzle" Extra Virgin Olive Oil | Graza
$20.99
Sundried Tomato Seasoned Cooking Oil | Lesley Elizabeth
$11.99